Recipe-Classic South African Homemade Malva Pudding
A traditional, sponge-like pudding baked with sweet apricot jam and drenched in a warm, rich cream sauce. This iconic dessert is soft, spongy, and...
Recipe-Coastal Style Spicy Crab Curry
Prep time: 20 minutes
Cook time: 30 minutes
Servings: 4
Ingredients
Main Seafood
1 kg fresh or frozen crab, cleaned and broken into halves/quarters (claws cracked slightly)
For the...
Recipe-Easy Fluffy Cinnamon Pancakes
These simple cinnamon pancakes are light, fluffy, and packed with warm, cozy spice. Made with basic pantry staples, they come together in under 20...
Recipe-Sticky “Sweet Fire” Glazed Baby Back Rib
If you’re looking for a crowd-pleasing, finger-licking main dish that delivers the ultimate contrast of flavors, these Sweet Fire Ribs are it! Slow-roasted until...
Recipe-Classic South African Polony Chip Roll
A staple of South African street food culture, the Polony Chip Roll (or slap chip roll) is the ultimate comfort food. Combining golden, vinegar-soaked...
Recipe for a Chicken Tikka wrap
Ingredients
For the Chicken Tikka Marinade
500g Chicken breast or boneless thighs (cut into thin strips)
½ cup Plain Greek yogurt (or thick plain yogurt)
1 tbsp Lemon...
Recipe-Creamy Pineapple & Coconut Crisp
A refreshing, tropical dessert that combines caramelised sweet pineapple, a lush cream layer, and a golden, crunchy toasted coconut topping. It’s light, simple to...
Creamy Paneer and Chickpea Curry
This rich, vegetarian-friendly Paneer and Chickpea Curry brings together pan-seared paneer cubes and tender chickpeas simmered in a spiced tomato and coconut sauce. It’s...
Ultimate Creamy Classic Potato Bake
Prep time: 20 minutes
Cook time: 1 hour
Servings: 6 to 8
Course: Side Dish / Casserole
Ingredients
1.5 kg (about 3 lbs) potatoes (Yukon Gold or similar all-rounder...
South African Pepper Steak Pie.
Ingredients
For the Filling
800g Tenderized steak, chuck, or rump (cut into small, bite-sized cubes)
2 tbsp Cooking oil or ghee
1 large Yellow onion,...
