Ingredients
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4 scoops vanilla ice cream
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$1/2$ cup whole milk
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6 Oreo cookies (plus 2 extra for garnish)
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2 tablespoons chocolate syrup (optional, for drizzling inside the glass)
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Whipped cream (for topping)
Instructions
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Prep the Glasses: Drizzle chocolate syrup along the inside walls of two tall glasses for a fun, cafe-style look. Place the glasses in the freezer to chill while you prep the shake.
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Blend the Base: In a blender, combine the vanilla ice cream, whole milk, and 6 Oreo cookies.
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Mix to Consistency: Blend on medium speed until smooth and creamy. If you prefer a thicker milkshake, add an extra scoop of ice cream; if you prefer it thinner, add a splash more milk.
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Pour and Serve: Remove your glasses from the freezer and pour the thick Oreo mixture evenly between them.
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Top It Off: Pile a generous amount of whipped cream on top, and garnish with crushed Oreos or a whole cookie. Serve immediately with a straw and a spoon!











